Easy Homemade Oat Flour
Servings Prep Time
3cups 20minutes
Servings Prep Time
3cups 20minutes
Ingredients
  • 3cups rolled oats
Instructions
  1. Preheat oven to 350. Add rolled oats to a large baking sheet and spread across evenly.
  2. Place oats in oven and toast for 15 minutes. Remove from oven and let cool for 5 minutes.
  3. Transfer oats to a blender or food processor and blend the oats until fine and powdery, about 3-4 minutes.
  4. Transfer to a storage container and store in the refrigerator.
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