Preheat oven to 350 degrees. While oven preheats, line an 8×4 inch loaf pan with parchment paper or grease well.
Combine all ingredients into a blender or food processor. Turn on high, and blend until smooth and frothy. Pour mixture into a greased and lined loaf and place in the oven.
Bake for 35-40 minutes or until crust starts to brown. Remove from oven and allow to cool for 10-15 minutes. Transfer to a wire rack to finish cooling. Slice to serve for toast or sandwich bread.
