Creamy Dairy Free Hot Chocolate

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 Creamy Dairy Free Hot Chocolate
Creamy Dairy Free Hot Chocolate
Prep Time 5
Cook Time 5
Servings
mug
Ingredients
  • 1 1/2 cups unsweetened oat milk (or milk of choice)
  • 1 tablespoon cocoa powder
  • 1/8 cup raw cashews
  • 1/4 teaspoon vanilla extract
  • 1 tablespoon sweetener of choice (maple syrup, 1 date, coconut sugar)
  • pinch pink salt
  • 1 scoop Primal Kitchen Chocolate Collagen Fuel
Prep Time 5
Cook Time 5
Servings
mug
Ingredients
  • 1 1/2 cups unsweetened oat milk (or milk of choice)
  • 1 tablespoon cocoa powder
  • 1/8 cup raw cashews
  • 1/4 teaspoon vanilla extract
  • 1 tablespoon sweetener of choice (maple syrup, 1 date, coconut sugar)
  • pinch pink salt
  • 1 scoop Primal Kitchen Chocolate Collagen Fuel
Creamy Dairy Free Hot Chocolate
Instructions
  1. Heat oat milk in a small pot over medium heat. Once boiling, add in cocoa powder, and cashews. Allow to boil for 5 minutes.
  2. Transfer mixture to a high-speed blender. Add in the remaining ingredients. Blend until smooth. Add additional toppings of choice such as marshmallows, cinnamon, or coconut whipped cream. Serve hot.
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About Stephanie Wagner, RDN, LDN

Stephanie is a Registered Dietitian Nutritionist and founder of Stephanie Lee Nutrition. Originally from NE Wisconsin, she started out as a licensed cosmetologist. She then went on to graduate with a B.S. in Human Biology, emphasis in Nutrition and Dietetics and completed 1200 hours of clinical experience through Priority Nutrition Care Distance Dietetic Internship. She uses her passion for nutrition and wellness as a tool to help women feel their best inside and out.

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