Creamy Sugar Free Classic Coleslaw

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 Creamy Sugar Free Classic Coleslaw
Based on the creamy, classic coleslaw recipe you've grown to love, without the added sugar.
Creamy Sugar Free Classic Coleslaw
Prep Time 10 minutes
Servings
people
Ingredients
  • 14 ounces bagged coleslaw mix
  • 1/2 head red cabbage, shredded
  • 1/2 cup Primal Kitchen Mayo (gluten, soy, canola free mayo, linked below)
  • 1/4 cup rice wine vinegar
  • 1 teaspoon dijon mustard
  • 3-4 tablespoons stevia powder (2 heavy squirts of liquid stevia)
  • 1/2 teaspoon pink Himylayan salt
  • 1/2 teaspoon ground pepper
  • 1 teaspoon celery seed
Prep Time 10 minutes
Servings
people
Ingredients
  • 14 ounces bagged coleslaw mix
  • 1/2 head red cabbage, shredded
  • 1/2 cup Primal Kitchen Mayo (gluten, soy, canola free mayo, linked below)
  • 1/4 cup rice wine vinegar
  • 1 teaspoon dijon mustard
  • 3-4 tablespoons stevia powder (2 heavy squirts of liquid stevia)
  • 1/2 teaspoon pink Himylayan salt
  • 1/2 teaspoon ground pepper
  • 1 teaspoon celery seed
Creamy Sugar Free Classic Coleslaw
Instructions
  1. Prepare cabbage and set aside. In a large mixing bowl, combine mayo, vinegar, mustard, stevia, salt, pepper, and celery seed. Whisk to combine.
  2. Add in prepared cabbage and toss with dressing. Store in the refrigerator for 1-3 hours.
Recipe Notes

Primal Kitchen Avocado Mayo - Save 10% with SLNUTRITION

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About Stephanie Wagner, RDN, LDN

Stephanie is a Registered Dietitian Nutritionist and founder of Stephanie Lee Nutrition. Originally from NE Wisconsin, she started out as a licensed cosmetologist. She then went on to graduate with a B.S. in Human Biology, emphasis in Nutrition and Dietetics and completed 1200 hours of clinical experience through Priority Nutrition Care Distance Dietetic Internship. She uses her passion for nutrition and wellness as a tool to help women feel their best inside and out.

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